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Joint funding for climate change and food security research involving Oxford researchers
30 November 2023
Methane, meat and metrics
10 November 2023
Environmental Change Institute researchers contribute to FAO State of Food and Agriculture 2023
06 November 2023
Meat Your Persona at the Royal Society Summer Science exhibition
04 September 2023
Low meat diets reduce environmental harm from food production
20 July 2023
New opportunities with the HESTIA team
19 July 2023
SALIENT is hiring! Postdoctoral Research Assistant in Food System Environmental Modelling
04 July 2023
Meet LEAP researchers at the Royal Society Summer Science Exhibition
29 June 2023
Professor Peter Scarborough co-leads new £5.4 million national consortium to transform the food system and encourage healthier diets
01 June 2023
Project aimed at helping farmers reduce their environmental impact receives funding boost
24 April 2023
Museums Heritage Award win for Meat the Future
23 May 2022
Oxford Alternative Protein Network
03 March 2022
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